dining at the coolwater
Every villa in our resort has its own kitchen and dining room, kitchenware and cutlery. Guests can choose from the following dining options:
- You can cook your own meals with ingredients you buy.
You can also have our staff purchase the ingredients for you for cost+20%.
A BBQ barbecue grill is arranged on the balcony if requested. - You can order a continental breakfast to be delivered to you in the morning.
- You can reserve a private chef to make you breakfast, lunch, or dinner.
- You can reserve a private chef to prepare you a meal from our set menu.
- There is a local Thai restaurant that delivers quality food quickly to the villa. Ask the estate manager for a menu if you don’t see it in the villa.
- Go to one of the many great restaurants in Phuket. Be sure to ask the estate manager where to get the best seafood!
See below for details…
breakfast
à la carte breakfast
A chef will come to your villa and serve breakfast at a time determined by you. She can cook most anything you want. Place your order the day before. If you have a larger group, it is often more cost-efficient than Continental Breakfast, however all guests must eat at the assigned time.
Price:
1000 baht for the chef (up to 12 guests)
ingredients at cost.
Please reserve the chef at least two days in advance a and earlier in peak season.
continental breakfast
Continental breakfast is a preset collection of breakfast items that are delivered to your villa that you can eat at your leisure. It is a good choice if all your guests will not wake up for the day at the same time.
You tell us what time you want the breakfast and the staff will deliver the food beforehand and start the coffee machine.
includes coffee, tea, milk, juice, toast, cereal, fresh fruit, butter, jelly, and sugar
Price: 200 baht per person
western breakfast
Western breakfast is a preset collection of breakfast items that are prepared for you by a private chef.
- Eggs
- Bacon
- Sausage
- Hash browns
- Bread
- Yogurt
- Milk
- Juice
- Tea and coffee
Price: 8 or more guests: 300 baht per person 6-7 guests: 400 baht per person
Please reserve the chef at least two days in advance and earlier in peak season..
asian breakfast
Asian breakfast is a preset collection of breakfast items that are prepared for you by a private chef.
- Congee (boiled rice poridge)
- Stir fried morning glory
- Deep fried minced pork Chinese sausage
- Thai style pork omlette
- Mixed fruit plate
- Juice
- Tea and coffee
Price: 8 or more guests: 300 baht per person 6-7 guests: 400 baht per person
Please reserve the chef at least two days in advance and earlier in peak season..
curated meals
One of our expert chefs will prepare the meal for you in the villa at a time you set.
The cost of the chef and ingredients is included in the price. Please reserve the chef at least two days in advance – and earlier in peak season.
All meal sets have a minimum order of at least 6 guests.
set 1 – traditional
Price per person: 875 baht
- Paad Thai goong (Fried dried rice noodle with shrimp or chicken) or stir-fried fried noodle with port, chicken, seafood
- Chicken, pork, or beef satay
- Stir-fried morning glory with oyster sauce
- Clear soup with minced pork, egg tofu, and vegetable
- Red curry or green curry chicken
- Deep-fried tofu
- Steamed rice
- Mixed fruit
set 2 – seafood feast
Price per person: 1125 baht
- Steamed grouper with soy sauce
- Stir-fried crab in curry powder
- Tam yam goong
- Stir-fried kale with oyster sauce
- Stir-fried chicken with chili and basil
- Crispy shrimp wonton
- Steamed rice
- Mango with sticky rice
set 3 – traditional
Price per person: 800 baht
- Phanaeng curry with chicken, pork, or beef
- Grilled beef with thai-style sauce (nam jim jeaw)
- Stir-fried mixed vegetables
- Chicken in coconut mild
- Thai fish cake
- Crispy shrimp wonton
- Steamed rice
- Mango with sticky rice
set 4 – vegetarian
Price per person: 600 baht
- Stir-fried mixed vegetables
- Vegetable green curry
- Vegetable tempura
- Fried rice with vegetables
- Clear soup with mixed vegetables
- Steamed rice
- Mixed fruit
set 5 – combo traditional
This set is designed to provide enough food to feed a group of both vegetarians and non-vegetarians.
Price per person: 800 baht
- Vegetable green curry
- Chicken green curry
- Fresh vegetarian spring rolls
- Phad Thai (shrimp or tofu)
- Chicken satay skewers
- Tempura (shrimp and vegetables served separately)
- Mixed vegetables
- Fried rice with vegetables
- Steamed rice
- Mango with sticky rice
chef / à la carte menu
A chef will come to your villa and serve lunch or dinner at a time determined by you.
She can cook most anything you want. Place your order the day before. Please reserve the chef at least two days in advance – and earlier in peak season.
Price: one meal
2000 baht for the chef (up to 12 guests)
200 baht for each guest over 12
ingredients at cost
Price: chef for all day
3000 baht for the chef (up to 12 guests)
300 baht for each guest over 12
ingredients at cost
appetizers
Spring Rolls (Poh Pia Todd) ปอเปี๊ ยะทอดGolden crispy stuffed with vegetable and bean thread. Served with sweet and sour dipping sauce mixed with crushed peanuts.
Poe Pea Sod ปอเปี๊ยสดFresh Spring Rolls
Kung Chup Phang Tod กุ้งชุบแป้ งทอดFired shrimp with bread crumb
Tod Man Pla ทอดมันปลาDeep fried fish cakes with red curry
Kai Ho Bai Toei ไก่ห่อใบเตยDeep fried chicken in Pandanus leaves
Chicken Satay สะเต๊ะไก่Grilled marinated chicken on skewers. Served with peanut sauce and cucumber salad.
Prik Gai Lao Dang พริกไก่เหล้าแดงSautéed chicken wings in a sweet sour sauce
curries (gaeng) แกง
Panang พะแนงไก่ หมู เนือ้้ กุ้้ง หรือ ทะเลPanang curry paste mixed with coconut milk, bell peppers, and basil. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Masaman มัสมั่นไก่ หมูเนื้อ กุ้ง หรือ ทะเลMasaman curry paste mixed with coconut milk, onions, carrots, potatoes, and peanuts. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Chu-Chee ฉู่้ฉี่ กุ้้ง หรือ ปลาChoice of prawns or fish, cooked in a delicious Chu-Chee curry with coconut milk, topped with fresh lime leaves and served with steamed zucchini
Green Curry แกงเขียวหวานGreen curry paste mixed with coconut milk, bell peppers, bamboo shoots, Thai eggplant, and basil served with your choice of chicken, pork, beef, tofu, seafood
rice (khao) ข้าว
Fried Rice (Khao Pad) ข้าวผัด ไก่ หมู เนือ้้ หรือ กุ้้งStir-fried rice with chili, garlic, tomatoes, bell peppers, carrots, onions, baby corns, mushrooms, and basil. Served with your choice of chicken, pork, beef or prawns.
Pineapple Fried Rice (Khao Pad Subparod) ข้าวผัดสับปะรด ไก่ กุ้งและไส้กรอกStir-fried rice with chicken, prawns, Chinese sausage, pineapple chunks, cashew nuts, raisins, peas, and carrots.
Khaw Pad Kai Rue Moo Rue Kung ข้าวผัดไก่ หมู หรือ กุ้้งFried rice with chicken or pork or shrimp
Khaw suay ข้าวสวยSteamed rice
stir fry (kub khao) กับข้าว
Spicy Basil (Pad Kra Pao) ผัดกะเพรา ไก่ หมู เนือ้้ ก้ง หรือ ทะเลStir-fried basil, bell peppers, onions, and mushrooms. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Ginger Delight (Pad Khing) ผัดขงิ้ ไก่ หมู เนือ้้ เต้าหู้้ กุ้้ง หรือ ทะเลStir-fried shredded ginger, onions, green onions, and black fungus. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Thai Green Bean ผัดถั่วเขียว ไก่ หมู เนือ้้ กุ้้ง หรือ ทะเลGreen beans and basil in an exotic sauce. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Sweet and Sour (Pad Priew Wan) ผัดเปรีย้้ วหวาน ไก่ หมู เนือ้้กุ้ง หรือ ทะเลStir-fried pineapple chunks, cucumbers, tomatoes, carrots, onions, and bell peppers in a sweet and sour sauce (recommended with prawns). Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Cashew Chicken (Gai Pad Med Manuang) ไก่ผัดเม็ดมะม่วงCrunchy cashew nuts stir-fried with chicken, bell peppers, onions, and chili in chef’s special sauce.
Pad Kha Prao (gai, moo, nuer, talay) ผัดกะเพรา (ไก่, หมู, เนือ้้ , ทะเล)Spicy chicken, pork, beef or seafood wok fried with Thai
stir fry (kub khao) กับข้าว
Spicy Basil (Pad Kra Pao) ผัดกะเพรา ไก่ หมู เนือ้้ ก้ง หรือ ทะเลStir-fried basil, bell peppers, onions, and mushrooms. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Ginger Delight (Pad Khing) ผัดขงิ้ ไก่ หมู เนือ้้ เต้าหู้้ กุ้้ง หรือ ทะเลStir-fried shredded ginger, onions, green onions, and black fungus. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Thai Green Bean ผัดถั่วเขียว ไก่ หมู เนือ้้ กุ้้ง หรือ ทะเลGreen beans and basil in an exotic sauce. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Sweet and Sour (Pad Priew Wan) ผัดเปรีย้้ วหวาน ไก่ หมู เนือ้้กุ้ง หรือ ทะเลStir-fried pineapple chunks, cucumbers, tomatoes, carrots, onions, and bell peppers in a sweet and sour sauce (recommended with prawns). Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Cashew Chicken (Gai Pad Med Manuang) ไก่ผัดเม็ดมะม่วงCrunchy cashew nuts stir-fried with chicken, bell peppers, onions, and chili in chef’s special sauce.
Pad Kha Prao (gai, moo, nuer, talay) ผัดกะเพรา (ไก่, หมู, เนือ้้ , ทะเล)Spicy chicken, pork, beef or seafood wok fried with Thai
soups
Tom Yum ตัมยา ไก่ กุ้ง หรือทะเลHot and sour soup with lemongrass, galangal, mushrooms, kaffir lime leaves, and lime juice. Served with your choice of chicken, prawns, or seafood.
Tom Kha ต้มข่า ไก่ กุ้ง หรือ ทะเลCoconut milk soup with lemongrass, galangal, straw mushrooms, kaffir lime leaves, and lime juice. Served with your choice of chicken, prawns, or seafood.
salads
Spicy Beef or Pork Salad (YumNua / Yum Moo) ยาเนื้อSliced grilled flank steak tossed with onions, green onions, tomatoes, cucumbers, carrots, chili oil paste, and lime juice.
Laab Kai ลาบไก่Spicy minced chicken salad with toast rice and mint leaves
Yam Moo Grob ยาหมูกรอบCrispy pork salad with lemongrass, shallots, chili and coriander
Yam Thua Pooh ยาถั่วพลูSpicy wing bean salad with chicken or prawn and coconut milk
Yam Talay ยาทะเลSpicy mix seafood salad
Nam Tok Moo นา้้ ตกหมูSpicy grilled pork or beef with toast rice and mint leaves
Crispy Rice Salad (Nam Khao Tod) น้้าข้าวทอดCrispy rice salad with a mixture of Thai sausages, red onions, ginger, peanuts, green onions, chili, and lime juice.
Papaya Salad (Som Tum) ส้มตาA mixture of shredded green papayas, tomatoes, carrots, green beans, peanuts, dried shrimp, and lime juice.
Yum Woonsen ยาวุ้นเส้นClear noodle tossed with minced pork, shrimp and vegetables
Mixed Garden with Crispy Pork ยาหมูกรอบLettuce, tomatoes, capsicum and onion, served with crispy pork and balsamic dressing
noodles (kway-tiow) ก๋วยเตี๋ยว
Pad Thai ผัดไทยStir-fried rice noodle with prawns, chicken, egg, chives, crushed peanuts, and beansprouts in a Pad Thai sauce.
Pad Thai Kai Rue Moo Rue Kung ผัดไทย ไก่ หมู หรือ กุ้้งFried noodle with tamarind sauce and chicken or pork or shrimp
Khaosoi (Gai, Nuer, Moo) เข้าซอย ไก่, เนื้อ,หมูA Northern Thai specialty – Egg noodle in a red curry soup with chicken, beef or pork. Topped with crispy noodles delicious
Khanom Jean Narm Ya ขนมจีนน้้ายาChinese noodles in an aromatic curry sauce
Pad See Ew ผัดซีอิ๊ว ไก่ หมูเนื้อ กุ้ง หรือ ทะเลStir-fried rice noodle with egg, Thai broccoli, and sweet soy sauce. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Pad Kreung Kang Kai Reu Moo Reu Kung ผัดเครื่องแกง ไก่ หมู หรือ กุ้้งFried Chicken or Pork or shrimp with red curry
Rama Noodle ก๋วยเตี๋ยว รามา ไก่ หมู เนือ้้ กุ้้ง หรือ ทะเลStir-fried rice noodle with broccoli and carrots, topped with a peanut sauce. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Spicy Rad Nah ราดหน้า ไก่ หมู เนือ้้ กุ้้ง หรือ ทะเลStir-fried rice noodle with green beans, mushrooms, bell peppers, and basil in a spicy gravy. Served with your choice of chicken, pork, beef, tofu, seafood, or prawns.
Rad Na Kai Reu Moo Reu Kung ราดหน้าไก่ หมู หรือ กุ้้งFried noodle top on with sticky clear soup
fish (pla) ปลา
Pla Krapong Kao Neung Manaw ปลากะพงขาวนึ่งมะนาวSteamed sea bass, with fresh lime
Rad Prik ปลาราดพริกFish topped with spicy sweet and sour sauce, basil, mushrooms, and bell peppers
Seafood selections are seasonal. Please ask your waitperson for the current selections and prices before ordering.
desert ของหวาน
Kao Niew Mamuang ข้าวเหนียวมะม่วงSoft sticky rice with fresh mango and coconut milk
Fresh Fruit in season (ผลไม้ตามฤดูกาล)
Tea or Coffee (ชา กาแฟ)
restaurants
If you choose to eat out, there is a large selection of fine restaurants in the area. Don’t be shy about asking the estate manager for more recommendations.
restaurants
If you choose to eat out, there is a large selection of fine restaurants in the area. Don’t be shy about asking the estate manager for more recommendations.
kamala
Silk – Modern Thai – Thai
The Bakery – Bakery/Thai/Breakfast
Bua Restaurant – Thai/International
Grill Bill – International
Ohlala – Thai/French/International
The Deck – Thai/International
Doi Chaang – Coffee & Cakes
patong
Joe’s Downstairs – Modern
Baan Rim Pa – Thai
Acqua – Italian
Savoey – Seafood
ao chalong
Kan Fang At The Pier – Thai/Seafood
kata beach
Two Chefs Bar & Grill – Western & Seafood
Mom Tri’s Kitchen Royale – International
Boat House – International
phuket town
Baan Suan Layan – Thai
takua
Ko Jok See – Thai
cherntalay
Bake – by Twin Palms – Boutique Bakery
Siam Supper Club – Western
Little India – Indian
Lady Pie – Thai
Twin Palms – International
360 Bar Phuket Pavilions – International
Divino Tapas – International
Hearhoy – Seafood
Cut – Western
surin beach
Catch Supper Club – International
Cefalu – Italian